Prepare for the Cicerone Certified Beer Server Exam with our comprehensive practice questions and study materials. Understand key beer styles, beer storage, and proper serving techniques to ace your test!

Each practice test/flash card set has 50 randomly selected questions from a bank of over 500. You'll get a new set of questions each time!

Practice this question and more.


What is the acceptable temperature for glasses before serving beer?

  1. Warm or room temperature

  2. Only chilled

  3. Room temperature or chilled

  4. Only warm

The correct answer is: Room temperature or chilled

Serving beer at the right temperature is crucial for preserving its flavor and aroma. Glasses can be at room temperature or chilled, depending on the style of beer being served and personal preference. When serving lighter beers like lagers or wheat beers, a chilled glass may enhance the refreshing qualities of the beer. On the other hand, stronger ales, stouts, or certain Belgian styles can benefit from being served in a glass at room temperature, allowing the flavors to develop and be fully appreciated. By allowing for both room temperature and chilled options, this approach accommodates a variety of beer styles and serving preferences, ensuring that the beer experience is enjoyable and optimal for the drinker.