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What is a trait of a Belgian Golden Strong Ale?

  1. Low alcohol content

  2. High (7.5-10.5%) ABV

  3. Dark malt flavors

  4. Strong hop aroma

The correct answer is: High (7.5-10.5%) ABV

Belgian Golden Strong Ales are characterized by their relatively high alcohol content, typically ranging from 7.5% to 10.5% ABV. This trait is a significant aspect of the style, offering a balance between rich flavors and a warming effect from the alcohol. These beers often exhibit fruity, spicy yeast characteristics due to the specific yeast strains used in fermentation, which complement the higher alcohol. Other traits of this style may include a golden color and a complex flavor profile, but the elevated alcohol level is one of the defining characteristics that sets it apart from lighter styles. It is important to note that options like low alcohol content, dark malt flavors, and strong hop aroma do not align with the typical profile of a Belgian Golden Strong Ale, which emphasizes a lighter, more effervescent body rather than darker or heavily hopped characteristics.